Indonesian delicacies - Bengawan Solo

Bengawan Solo was founded in 1979 by Tjendri Anastasia, originally from Indonesia. Anastasia came to Singapore where she met her husband, Johnson Liew. After getting married, Anastasia's interest in Indonesian delicacies continued in the little home kitchen of her HDB flat. Gradually, word of the existence of her tasty goodies got around, and, before she knew it, orders for her cakes and kueh came rolling in. Her home-made specialties even made it onto the shelves of some supermarkets and emporiums, albeit produced without a food manufacturing licence. 

Lapis, kuek, cake...Indonesian goodies...

They sell tins of cookies too. Nicely wrapped.

Kueh Dadar - (Crepes with Coconut Filling)

The coconut filling inside...

Kueh Ambon

Kueh Ambon

Durian salat - durian combined with sweet glutinous rice

Durian salat

 

Indonesia's signature cake - Lapis Surabaya 

Lapis Surabaya is really nice! I love the chocolate layer in the middle!

Pandan Chiffon 

Bengawan Solo's signature cake - Pandan Chiffon 

Their  Pandan Chiffon is soft and dense! I saw tourists buying boxes of pandan chiffon!

Talam Ubi - tapioca with coconut milk

I like the white portion, that is the coconut milk.

Bengawan Solo's bread - Cheese and Raisin

Bengawan Solo's logo!

Website - http://www.bengawansolo.com.sg/
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Ananda Bhavan - Indian Vegetarian food

Ananda Bhavan  - Satisfy your cravings for Indian food with a variety of South & North Indian vegetarian food items from appam to thosai, and prata. 

I ordered the South Indian Vegetarian Set. This was perhaps my 1st time eating Indian meal.

Why are there so many plates of sauces? Are they curries?

This looks like doughnut, the white yogurt is for digging the doughnut, I think so,

This tea costs $1.50!

The white dish is a dessert. Sweet and tasted like Chendol!

A close up of the curries...pour the curries onto your rice, and eat them together!

This south indian vegetarian set costs $7.50!

And there are 10% service charge too!

Website - http://www.anandabhavan.com/

Music to stop the persecution of Falun Gong in China  法轮功学员创作的音乐 http://www.youtube.com/playlist?list=PL8CF24426C2D52354

Malay Food - Rex Satay at Changi Airport T2 Staff Canteen

Rex Satay at Terminal 2 Changi Airport Staff Canteen

This stall is featured on Channal 5 'Makan Places - Lost and Found'.

The many varieties of malay snacks... 

The chicken are for Nasi Ayam Penyet

Sardines or hot-dog  wrapped with bread and deep-fried.

Can you see the Sardine?

This is the one wrapped with hot dog!

Goreng Pisang - Fried Banana

Can you see the banana?

Here is the dish - Nasi Ayam Penyet   (Smashed Fried Chicken Rice) 

crispiness of the deep-fried chicken

The rice and the prawn crackers

Dig your crispy chicken into the balacan-chilli... Yummy!

Brought Nasi Lemak from Rex Satay Stall

This Nasi Lemak is actually sold for Breakfast. But I ate it for lunch instead. Just an egg and ikan bilis. (anchovies), but the rice smelled of COCONUT!

Mee Rebus cooked by Malay is still the BEST!

DO YOU KNOW THE TRUTH ABOUT FALUN GONG? 关于法轮功的真相

http://www.youtube.com/playlist?list=PL94B04C13D4CAEAD5

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