Saturday, July 21, 2012

Indian Rojak, Roti Prata at Shafeek Indian Food

Shafeek Indian Food (Terminal 2 Changi Airport Staff Canteen)

Have a taste of Singapore Indian food at Changi Airport and at a cheap price.

Visit the Shafeek Indian Food stall at Changi Airport Terminal 2 Staff Canteen.

They are not the best Indian Rojak or roti prata in Singapore, but surely it will satisfy your craving for Singapore Indian food.

Choose your choice for the Indian Rojak!

Indian rojak contains fried dough fritters, bean curds, boiled potatoes, prawn fritters, hard boiled eggs, bean sprouts, cuttlefish and cucumber mixed with a sweet thick, spicy peanut sauce. 

Here is my Indian Rojak and the sauce!

They look colourful!

Dipped it with the spicy sweet sauce

Most of the rojak ingredients are deep-fried dough....

Here is the Roti Prata and its curry!

Roti prata is a fried flour-based pancake that is cooked over a flat grill. It is usually served with  curry and is sold all over Singapore in food centres. Prata is also commonly cooked (upon request) with cheese, onion, banana, red bean, chocolate, mushroom or egg.

This Prata is also cooked with egg.

Dipped the prata with curry!

 Shafeek Indian Food at Terminal 2 Staff Canteen

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