Cakes from Pâtisserie Glacé -
Pâtisserie Glacé was started in 2008 with the aim of bringing the best of Japan's cakes, pies and cookies and tarts to Singapore. It is helmed by Chef Higashiguchi.
Strawberry Soufflé Φ15cm ~0.9 kg
Diameter 15cm serves about 5-6 persons.
Have a slice!
Strawberry Soufflé, or Strawberry Cheese Cake yummy!
Chiffon, it costs $11.80.
The Receipt ...
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